Tried & True Edibles
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Variety selection
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Great taste
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Reliable production
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High yields
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Looks attractive
Sustainability
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Biodegradable rice hulls in potting mix
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Biodegradable peat pots
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Recyclable plant tags
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Lean production techniques
People from around
the world are becoming more conscious of the
economic, social and environmental impact of
their food choices.
For many, growing food is not just a
hobby or passing interest, it is a way of life
and a way of eating.
People are growing food with a renewed
commitment to their cultural traditions, health,
community and the environment.
T & T Edibles is
committed to the success of the home and market
gardener by providing excellent varieties while
keeping a focus on sustainability and the
environment.
Each variety is carefully selected based
on appearance, taste, reliability and yield.
Our varieties are the number one choice
for many market growers because they demand the
best performing varieties – their livelihood is
dependent upon it.
We recognize the importance of growing
the food we eat, meeting and surpassing the
“100-mile” rule.
Home-grown foods are rich in texture and
flavour.
Imagine biting into a freshly picked
vine-ripened tomato or sinking your teeth into a
sugary sweet ear of corn or devouring a plateful
of spring peas.
That is why culinary chefs so often
cultivate their own crops.
The proof is in the taste.